|
|
Good Food News
The biweekly newsletter that accompanies the Good Food Box.
All past issues can be viewed and downloaded as PDF's.
* To download Adobe Acrobat PDF Reader click on this link and follow download instructions. Then come back to FoodShare to download the Good Food News issues that you want to read.
|
FALL 2002 - September, October, November
Below are links to newsletter articles, nutritional info
on featured fruit and vegetables plus great recipes ideas
to get you started...
Minestrone soup
Oven baked eggplant
slices
Roasted eggplant
+ yoghurt dip
Morrocan roasted veggies
Leek + potato soup
White bean +
savoy soup
Savoy slaw recipe
Baked squash
Squash soup
Mashed root veggie
casserole
Rutabaga + Winter Squash with nutmeg
Rutabaga for Royalty
Braised brussel
sprouts with mustard butter
Brussel sprouts
with balsamic vinegar
Christmas Red Cabbage
Potato Latkes
Red Wine, Mushroom and Shallot Gravy
Articles
Newsletters by Date
September 3,
2002
September 16, 2002
October 1, 2002
October 12, 2002
October 29, 2002
November 12, 2002
November 19, 2002
December 10, 2002
|
|
|
 |